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14Ingredients
45Minutes
800Calories
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Description
Crunchy, cheesy, tender pork chops with a side of broccoli and crispy bacon, all on one sheet pan! The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
4 SERVINGS
- 4 pork loin chops (about 1 inch thick)
- 1 1/2 lb. broccoli
- 3 Tbsp. extra-virgin olive oil
- 1/2 tsp. salt (for broccoli)
- black pepper (to taste, for broccoli)
- 6 strips bacon
- 1/2 cup panko breadcrumbs
- 1 oz. Parmesan cheese (1 oz. is about 3 Tbsp.)
- 1/2 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/2 tsp. salt (for panko)
- black pepper (to taste, for panko)
- 2 Tbsp. unsalted butter (melted)
- 2 oz. shredded cheddar cheese (2 oz. is about 1/2 cup)
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Directions
- Preheat the oven to 400°F.
- Line an extra-large baking sheet with parchment paper.
- Place the pork chops in the center of the baking sheet
NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories800Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol170mg57% |
Sodium1800mg75% |
Potassium1810mg52% |
Protein65g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber7g28% |
Sugars4g |
Vitamin A30% |
Vitamin C250% |
Calcium35% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(24)

Monique 3 years ago
This is delicious and the pork camp out perfect I found it hard to keep the broccoli from getting a little blackened. I will make this again for sure

michelle 3 years ago
it was ok , a little salty for us, next time i would not add any salt to it and see.

Mike 3 years ago
it was so very good. i think that the meat was very salty with adding salt, parmesan, and cheddar. the bacon might have made it salty too. i think next time i won't add salt to the bread crumbs. but other than that amazing! got my 7 year old to eat his broccoli.

Kasey S. 3 years ago
This recipe was delicious and turned out perfectly! Super easy and my entire family loved it. Will definitely make again

Amber Rivers 5 years ago
Excellent!! This is actually the best recipe with boneless pork chops ive ever done. will do again!! thanks for the recipe.

Debra Stone 5 years ago
Delicious! Only problem is that if you don’t watch the video, it doesn’t tell you where the Parmesan goes.

Dakota Grande 5 years ago
It was awesome and delicious! Would reccommend some parmesan on the broccoli too