Fill Pillsbury® crescent dinner rolls with pepperoni to make these cheesy sandwiches that are ready in 25 minutes - perfect for dinner.
- 8 ounces Pillsbury™ Refrigerated Crescent Dinner Rolls
- 1/4 cup pizza sauce
- 3/4 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni (24 slices)
- 1 teaspoon grated parmesan cheese
Dickens 4 Oct 2018
The taste was great! Mine were a little doughy still, so I might let them cook a little longer. I'll also spray my cookie sheet to keep them from getting stuck. And they were a little too stuffed to seal them completely, so watch out for that. But, again, they tasted great. Quick and easy dinner that I will def make again!
Maria Lazcon 17 Apr 2018
It was delicious and I would def make it again
Michele R. 11 Nov 2017
Quick and easy. There was no question that it was made with a crescent roll because that taste was still there but, if you need to whip something up really quick it will do.
Travis D. 11 Oct 2017
We make these every time we are craving pizza. Easy to make with my 7 year old and delicious.
Hey Juliet Ready To Bake? 👍🏻 22 Aug 2016
Great I loved it it was the best pizza pocket I have ever had and I have had A LOT of pizza pockets.