Creme Brulee Scones with Toasted Caramel Sauce

Teaspoon of Spice
Creme Brulee Scones with Toasted Caramel Sauce
15
250
30

Ingredients

  • 3/4 cup whole wheat pastry flour
  • 1 1/4 cups all-purpose flour
  • 2 tablespoons Swerve Sweetener (Granula)
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 4 tablespoons butter (chilled)
  • 1 tablespoon vanilla (yes, tablespoon!)
  • 1/2 cup fat free greek yogurt
  • 7 tablespoons heavy cream (divided)
  • 4 tablespoons butter
  • 6 tablespoons Swerve Sweetener (Granular)
  • 2 tablespoons brown sugar
  • 1/4 cup cream
  • 1 teaspoon molasses
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NutritionView more

250Calories
Sodium9%DV210mg
Fat23%DV15g
Protein6%DV3g
Carbs8%DV25g
Fiber3%DV<1g

PER SERVING *

Calories250Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat10g50%
Trans Fat
Cholesterol45mg15%
Sodium210mg9%
Potassium65mg2%
Protein3g6%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber<1g3%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.