Creamy White Wine Mushroom Spinach Ravioli Recipe | Yummly

Creamy White Wine Mushroom Spinach Ravioli

ABERDEEN'S KITCHEN(1)
Caitie: "Excellent! I used moscato and it turned out delic…" Read More
11Ingredients
20Minutes
200Calories
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Ingredients

US|METRIC
  • 8 ounces white mushrooms (sliced)
  • 3 cloves garlic
  • 2 tablespoons unsalted butter
  • 1 tablespoon ap flour
  • 1/4 cup white wine (I used chardonnay)
  • 1/2 cup milk
  • 1/4 cup chicken broth
  • 3 tablespoons freshly grated Parmesan (+ extra for garnish)
  • 2 cups spinach (roughly chopped)
  • 1 1/2 pounds spinach (and cheese ravioli)
  • fresh parsley (roughly minced)
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    NutritionView More

    200Calories
    Sodium12% DV290mg
    Fat14% DV9g
    Protein25% DV13g
    Carbs5% DV16g
    Fiber20% DV5g
    Calories200Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium290mg12%
    Potassium1530mg44%
    Protein13g25%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A410%
    Vitamin C110%
    Calcium35%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Caitie 2 months ago
    Excellent! I used moscato and it turned out delicious.

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