Creamy Vegetable and Potato Soup

ALLRECIPES UK
13Ingredients
45Minutes
220Calories

Ingredients

US|METRIC
  • 600 milliliters water
  • 2 potatoes (peeled and cubed)
  • 1 tablespoon salt (or to taste)
  • 1 carrot (chopped)
  • 1 stick celery (chopped)
  • 1/4 onion (chopped)
  • 1 cube beef stock
  • 1 tablespoon olive oil
  • 80 grams frozen mixed vegetables
  • 295 grams cream (celery condensed soup)
  • 1/4 tablespoon parsley (dried)
  • 1/2 teaspoon onion powder
  • ground black pepper (to taste)
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    NutritionView More

    220Calories
    Sodium61% DV1470mg
    Fat22% DV14g
    Protein8% DV4g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories220Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol40mg13%
    Sodium1470mg61%
    Potassium510mg15%
    Protein4g8%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A70%
    Vitamin C35%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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