15Ingredients
330Calories
45Minutes

Ingredients

  • 1 1/2 cups arborio rice (risotto)
  • 5 cups low sodium vegetable broth
  • 1/2 cup white cooking wine
  • 2 tablespoons butter
  • 3 tablespoons olive oil
  • 1 red onion (large, finely chopped)
  • 2 garlic (minced cloves of)
  • 3/4 cup broccoli rabe (chopped)
  • 1/2 cup cherry tomatoes (sliced in halves)
  • 1/2 cup crimini mushrooms (sliced)
  • 1/4 cup frozen peas (defrosted)
  • 1/4 cup heavy cream
  • 1/2 cup grated parmesan cheese (fresh)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon cracked pepper (fresh)
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NutritionView more

330Calories
Sodium29%DV690mg
Fat23%DV15g
Protein14%DV7g
Carbs14%DV41g
Fiber12%DV3g

PER SERVING *

Calories330Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat6g30%
Trans Fat
Cholesterol30mg10%
Sodium690mg29%
Potassium230mg7%
Protein7g14%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate41g14%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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