Creamy Turnip Soup

SOUTHERN LIVING
11Ingredients
50Minutes
240Calories

Ingredients
US|METRIC

  • 4 cups unsalted chicken stock
  • 1 1/4 pounds turnips (medium, chopped)
  • 1 1/4 pounds yukon gold potatoes (peeled and chopped)
  • 1 yellow onion (medium-size, chopped, about 1 1/2 cups)
  • 2 garlic cloves (smashed)
  • 4 thyme sprigs
  • 1 teaspoon kosher salt
  • 3/4 teaspoon black pepper
  • 1/4 cup heavy cream
  • 6 bacon slices (thick-cut)
  • 6 cups turnip greens (chopped, about 1 lb.)

NutritionView more

240Calories
Sodium33% DV790mg
Fat15% DV10g
Protein22% DV11g
Carbs10% DV29g
Fiber24% DV6g
Calories240Calories from Fat90
% DAILY VALUE
Total Fat10g15%
Saturated Fat4g20%
Trans Fat
Cholesterol25mg8%
Sodium790mg33%
Potassium910mg26%
Protein11g22%
Calories from Fat90
% DAILY VALUE
Total Carbohydrate29g10%
Dietary Fiber6g24%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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