Creamy Tomato Basil Bisque Recipe | Yummly

Creamy Tomato Basil Bisque

RENEE NICOLE'S KITCHEN(3)
Hanks: "Turned out perfectly! Delicious" Read More
13Ingredients
75Minutes
230Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1/2 onion (large, 1 cup chopped)
  • 4 cloves garlic (about 2 TBSP chopped)
  • 1 tablespoon salt
  • 2 teaspoons pepper
  • 3 pounds Roma tomatoes (8 cups chopped)
  • 4 1/2 cups vegetable stock
  • 1 tablespoon balsamic vinegar
  • 2 bay leaves
  • 1/2 cup fresh basil (chopped)
  • 1 cup cream
  • 3 tablespoons cornstarch
  • 1 ounce Parmesan (about 3/4 cups freshly grated)
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    NutritionView More

    230Calories
    Sodium83% DV1990mg
    Fat23% DV15g
    Protein12% DV6g
    Carbs6% DV19g
    Fiber12% DV3g
    Calories230Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium1990mg83%
    Potassium650mg19%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A60%
    Vitamin C50%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Hanks 5 months ago
    Turned out perfectly! Delicious
    Ieasha A. 6 months ago
    Followed the recipe and turned out great!
    Constance S. 3 years ago
    This was delicious! A little time consuming but I will try it again next time with canned tomatoes only to save on time. Thanks!

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