Ingredients

  • 10 ounces linguine (or fettuccine, or other long pasta of choice)
  • 1 tablespoon butter
  • 2 garlic cloves (minced)
  • 1/2 onion (finely chopped, ~1/2 cup)
  • 1 cup heavy cream
  • 1 cup milk (I use low-fat)
  • 3/4 cup grated parmesan cheese (freshly)
  • 3 handfuls baby spinach leaves
  • 14 ounces artichoke hearts (drained and halved or quartered)
  • salt
  • pepper
  • chopped parsley (Finely)
  • grated parmesan cheese (Freshly)
Read Directions

NutritionView more

740Calories
Sodium29%DV700mg
Fat60%DV39g
Protein51%DV26g
Carbs25%DV75g
Fiber48%DV12g

PER SERVING *

Calories740Calories from Fat350
% DAILY VALUE*
Total Fat39g60%
Saturated Fat23g115%
Trans Fat
Cholesterol130mg43%
Sodium700mg29%
Potassium730mg21%
Protein26g51%
Calories from Fat350
% DAILY VALUE*
Total Carbohydrate75g25%
Dietary Fiber12g48%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User