Creamy Spinach Tuna Casserole Recipe | Yummly

Creamy Spinach Tuna Casserole

BETTY CROCKER(2)
Toni Breaux: "Great my son went for seconds!" Read More
8Ingredients
55Minutes
640Calories
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Ingredients

US|METRIC
  • 5 cups wide egg noodles (uncooked, 8 oz)
  • 18 ounces vegetable (Progresso™, Classics creamy mushroom soup)
  • 2 cups shredded cheddar cheese (8 oz)
  • 12 ounces white tuna in water (solid, drained)
  • 9 ounces frozen chopped spinach (thawed, squeezed to drain)
  • 1/2 cup milk
  • 2 teaspoons grated lemon peel
  • 8 ounces refrigerated crescent dinner rolls (Pillsbury™, 8 rolls)
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    NutritionView More

    640Calories
    Sodium34% DV810mg
    Fat40% DV26g
    Protein96% DV49g
    Carbs18% DV55g
    Fiber36% DV9g
    Calories640Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol140mg47%
    Sodium810mg34%
    Potassium930mg27%
    Protein49g96%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber9g36%
    Sugars4g8%
    Vitamin A290%
    Vitamin C30%
    Calcium60%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Toni Breaux 2 years ago
    Great my son went for seconds!
    Darlene 2 years ago
    not being a fan of tuna, this recipe is delicious! will definitely make it again!

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