Ingredients

  • 8 ounces whole grain spaghetti
  • kosher salt
  • pepper
  • 1/3 cup half and half
  • 1 clove garlic (smashed)
  • 1/3 cup rosemary (sprig)
  • 1/3 cup grated parmesan cheese (freshly, plus more for serving)
  • 2 tablespoons olive oil
  • 1 pound Zoodles (pre-cut, spiralized zucchini)
  • 1 teaspoon grated lemon zest (finely)
  • 5 cups baby spinach
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NutritionView more

160Calories
Sodium15%DV370mg
Fat18%DV12g
Protein12%DV6g
Carbs3%DV8g
Fiber12%DV3g

PER SERVING *

Calories160Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat4g20%
Trans Fat
Cholesterol15mg5%
Sodium370mg15%
Potassium590mg17%
Protein6g12%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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