Ingredients

  • 8 ounces clam juice
  • 8 ounces chicken broth
  • 32 ounces heavy cream
  • 6 ounces carrots (minced)
  • 15 ounces diced potatoes (peeled)
  • 14 3/4 ounces white corn
  • cream
  • 14 3/4 ounces pink salmon (lightly mashed with spines and skin removed)
  • 4 ounces shrimp (tiny)
  • 7 ounces clams (minced)
  • 8 ounces crabmeat (special)
  • 1/2 tablespoon granulated garlic
  • 1/2 tablespoon old bay seasoning
  • 1/2 teaspoon peppercorn (medley, finely ground)
  • 1/2 teaspoon fresh thyme
  • salt (to preferred taste)
Read Directions

NutritionView more

1400Calories
Sodium53%DV1260mg
Fat152%DV99g
Protein122%DV62g
Carbs24%DV71g
Fiber20%DV5g

PER SERVING *

Calories1400Calories from Fat890
% DAILY VALUE*
Total Fat99g152%
Saturated Fat55g275%
Trans Fat
Cholesterol480mg160%
Sodium1260mg53%
Potassium1570mg45%
Protein62g122%
Calories from Fat890
% DAILY VALUE*
Total Carbohydrate71g24%
Dietary Fiber5g20%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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