Creamy Parmesan Rice

CDKITCHEN
7Ingredients
29Minutes
520Calories

Ingredients
US|METRIC

  • 1 cup rice
  • 2 cups instant rice
  • 1 can evaporated milk (12 ounce size, or whole milk)
  • 1 tablespoon cornstarch (dissolved in a little water)
  • 2 tablespoons butter
  • 1 teaspoon salt
  • 1 cup parmesan cheese (shredded real)

NutritionView more

520Calories
Sodium47% DV1130mg
Fat31% DV20g
Protein39% DV20g
Carbs21% DV64g
Fiber4% DV<1g
Calories520Calories from Fat180
% DAILY VALUE
Total Fat20g31%
Saturated Fat12g60%
Trans Fat
Cholesterol60mg20%
Sodium1130mg47%
Potassium330mg9%
Protein20g39%
Calories from Fat180
% DAILY VALUE
Total Carbohydrate64g21%
Dietary Fiber<1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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