Creamy Lobster Linguine

GIADZY
15Ingredients
20Minutes
730Calories

Ingredients

US|METRIC
  • 3 tablespoons extra-virgin olive oil
  • 2 slices bacon (chopped)
  • 3 shallots (minced)
  • 2 cloves garlic (chopped)
  • 1/4 teaspoon red pepper flakes
  • 1/2 teaspoon salt
  • 2 cups tomato puree
  • 1/4 cup cream
  • 1 pound linguine
  • 1/4 cup freshly grated Parmesan (plus more for serving)
  • 1 cup baby arugula (roughly chopped)
  • 1/2 cup fresh basil leaves (roughly chopped)
  • 1/4 cup tarragon leaves (fresh, roughly chopped)
  • 1 cup frozen peas (thawed)
  • 3 pounds lobsters (steamed, meat removed)
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    NutritionView More

    730Calories
    Sodium58% DV1390mg
    Fat28% DV18g
    Protein120% DV61g
    Carbs27% DV82g
    Fiber20% DV5g
    Calories730Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol235mg78%
    Sodium1390mg58%
    Potassium1520mg43%
    Protein61g120%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A45%
    Vitamin C35%
    Calcium25%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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