Creamy Lemon Zucchini Noodles with Tomatoes

The Comfort of Cooking
9Ingredients
380Calories
25Minutes

Ingredients

  • 1 tablespoon olive oil
  • 2 cloves garlic (minced)
  • 4 ounces cream cheese (reduced-fat, Neufchatel or regular)
  • 1 lemon (juiced)
  • kosher salt
  • ground black pepper
  • 4 zucchini (medium, ends trimmed and peeled with a julienne peeler into “noodles”)
  • 1 cup cherry tomatoes (halved)
  • grated parmesan cheese (Freshly, optional)
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NutritionView more

380Calories
Sodium30%DV730mg
Fat43%DV28g
Protein24%DV12g
Carbs8%DV24g
Fiber28%DV7g

PER SERVING *

Calories380Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat13g65%
Trans Fat
Cholesterol70mg23%
Sodium730mg30%
Potassium1390mg40%
Protein12g24%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber7g28%
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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