Creamy Lemon Tart With Limoncello Berries

Foodie Girl Chicago
15Ingredients
950Calories
85Minutes

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1/2 cup powdered sugar
  • 2 teaspoons lemon zest
  • 1/4 teaspoon sea salt
  • 4 ounces unsalted butter (cold European, cut into cubes)
  • 1 egg yolks
  • 3/4 cup fresh lemon juice (about 3 lemons)
  • 14 ounces sweetened condensed milk
  • 3 tablespoons corn starch
  • 1 tablespoon lemon zest
  • 3 tablespoons butter (European)
  • 6 egg yolks
  • 1 1/2 cups mixed berries
  • 1 tablespoon sugar
  • 1 tablespoon limoncello
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NutritionView more

950Calories
Sodium15%DV360mg
Fat75%DV49g
Protein33%DV17g
Carbs38%DV114g
Fiber8%DV2g

PER SERVING *

Calories950Calories from Fat440
% DAILY VALUE*
Total Fat49g75%
Saturated Fat28g140%
Trans Fat
Cholesterol485mg162%
Sodium360mg15%
Potassium510mg15%
Protein17g33%
Calories from Fat440
% DAILY VALUE*
Total Carbohydrate114g38%
Dietary Fiber2g8%
Sugars74g148%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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