Creamy Italian Sausage and Potato Soup

Tasty YummiesReviews(1)
R: "Perfect! I used kale instead of spinach for a lit…" Read More
14Ingredients
500Calories
60Minutes

Ingredients

  • 2 tablespoons olive oil
  • 1 onion (large, diced)
  • 3 cloves garlic (minced)
  • 1 pound italian pork sausage (ground, local, pasture-raised and free from hormones and antibiotics)
  • 8 cups chicken broth low sodium (organic)
  • 5 russet potatoes (small, washed and cut into 1 inch cubes with the skins still on)
  • 1/2 cup fresh basil (roughly chopped)
  • 1/2 cup fresh parsley (roughly chopped)
  • 1 teaspoon red pepper flakes (more if you like spicy)
  • 1/4 teaspoon ground black pepper (freshly)
  • 1/2 teaspoon kosher salt
  • 1 cup half-and-half (organic)
  • 2 cups spinach (coarsely cut)
  • 1/4 cup grated parmesan cheese (freshly)
Read Directions

NutritionView more

500Calories
Sodium34%DV810mg
Fat49%DV32g
Protein41%DV21g
Carbs12%DV35g
Fiber8%DV2g

PER SERVING *

Calories500Calories from Fat290
% DAILY VALUE*
Total Fat32g49%
Saturated Fat11g55%
Trans Fat
Cholesterol65mg22%
Sodium810mg34%
Potassium1200mg34%
Protein21g41%
Calories from Fat290
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
R 25 Sep 2017
Perfect! I used kale instead of spinach for a little familiar style