12Ingredients
450Calories
35Minutes

Ingredients

  • 1 pound lean ground beef
  • 1 onion (diced)
  • 3 teaspoons minced garlic
  • 2 teaspoons salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon oregano
  • 4 cups chicken stock
  • 26 ounces spaghetti sauce
  • 14 1/2 ounces diced tomatoes (drained)
  • 4 ounces cream cheese (room temperature)
  • 1/4 cup basil (fresh chopped, divided)
  • 1 1/2 cups whole wheat elbow macaroni
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NutritionView more

450Calories
Sodium68%DV1640mg
Fat25%DV16g
Protein57%DV29g
Carbs16%DV49g
Fiber28%DV7g

PER SERVING *

Calories450Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat6g30%
Trans Fat
Cholesterol75mg25%
Sodium1640mg68%
Potassium1100mg31%
Protein29g57%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate49g16%
Dietary Fiber7g28%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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