Creamy Dijon Chicken
Best Foods
Ingredients
- 1/4 cup Hellmann's® or Best Foods® Mayonnaise
- 1/2 cup chicken broth
- 1 tablespoon dijon mustard
- 4 boneless skinless chicken breast halves (about 1-1/4 lbs.)
- 1 tablespoon butter (I Can't Believe It's Not, !® Spread)
- 1 shallots (small, or onion, chopped)
Directions
- 1Blend Hellmann's® or Best Foods® Real Mayonnaise, 1/4 cup broth and mustard in small bowl with wire whisk; reserve.
- 2Season chicken, if desired, with salt and ground black pepper. Melt Spread in 12-inch nonstick skillet over medium-high heat and cook chicken, turning once, 10 minutes or until chicken is thoroughly cooked. Remove chicken to serving platter and keep warm.
- 3Cook shallot in same skillet over medium heat, stirring frequently, 1 minute. Add remaining 1/4 cup broth and simmer 1 minute. Stir in reserved mayonnaise mixture and simmer, stirring occasionally, 4 minutes or until slightly thickened. DO NOT BOIL. Serve sauce over chicken.
Reviews(0)
Related
Chicken Broth
dried basil, low sodium soy sauce, red pepper flakes, honey, ketchup and 2 more
garlic powder, parmesan cheese, seasoning salt, pepper, Italian style breadcrumbs and 2 more
kosher salt, pepper, cayenne pepper, boneless skinless chicken breasts and 2 more
dried oregano, lemon pepper, salt, boneless skinless chicken breasts and 3 more
kosher salt, paprika, cracked black pepper, melted butter, garlic powder and 1 more
table salt, boneless skinless chicken breasts, cold water, bbq sauce and 2 more
butter, chicken broth, boneless skinless chicken breasts, mozzarella cheese and 2 more
flour tortillas, boneless skinless chicken breasts, salsa, taco seasoning and 1 more
parmesan cheese, sun-dried tomatoes, garlic powder, olive oil and 5 more
honey, ketchup, soy sauce, boneless skinless chicken breasts and 2 more
boneless skinless chicken breasts, baby carrots, ranch salad dressing mix and 4 more
cream of chicken soup, water, grated parmesan cheese, red bell pepper and 3 more
ground mustard, boneless skinless chicken breasts, marsala wine and 8 more
boneless skinless chicken breasts, olive oil, spinach, chicken broth and 5 more
olive oil, pepper, long-grain rice, shredded parmesan cheese and 10 more
pepper, salt, chicken broth, frozen hash brown potatoes, chopped onion and 5 more
garlic powder, garlic cloves, lemon wedges, italian seasoning and 10 more
whole milk, light brown sugar, butter, all-purpose flour, McCormick Vanilla Extract and 2 more
dijon mustard, cayenne pepper, button mushrooms, salt, heavy cream and 5 more
olive oil, salt, dijon mustard, pepper, mustard, boneless skinless chicken breasts and 1 more
honey, red wine vinegar, chicken wings, fresh rosemary, dijon mustard
water, honey, black pepper, chicken thighs, salt, salt, dijon mustard and 2 more
butter, honey, boneless skinless chicken breasts, minced garlic and 2 more
honey, virgin olive oil, sea salt, skinless chicken thighs, dijon mustard and 2 more
butter, boneless skinless chicken breast halves, dijon mustard and 2 more
salt, dijon mustard, turmeric, raw honey, ground black pepper and 2 more
honey, smoked paprika, extra-virgin olive oil, boneless skinless chicken breasts and 2 more
