12Ingredients
250Calories
60Minutes

Ingredients

  • 3 tablespoons butter (divided into 2 Tbsp and 1 Tbsp)
  • 1 cup chopped onion
  • 1 1/2 cups sliced leeks (white and light green parts only)
  • 5 cups chopped celery
  • 1 1/2 cups diced celery
  • 2 cloves garlic (minced)
  • 2 bay leaves
  • 4 cups chicken stock
  • 1 1/2 teaspoons salt (to taste)
  • 1/3 cup cream
  • ground black pepper (Freshly, to taste)
  • chives (Fresh chopped, or parsley for garnish)
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NutritionView more

250Calories
Sodium54%DV1300mg
Fat22%DV14g
Protein20%DV10g
Carbs8%DV23g
Fiber20%DV5g

PER SERVING *

Calories250Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat7g35%
Trans Fat
Cholesterol40mg13%
Sodium1300mg54%
Potassium830mg24%
Protein10g20%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber5g20%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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