8Ingredients
750Calories
15Minutes

Ingredients

  • 1 pound broccoli (fresh, cut into bite sized pieces)
  • 1 pound bacon (cooked and crumbled)
  • 1 red onion (small, diced finely)
  • 1/2 cup dried cranberries
  • 3/4 cup sunflower seed (kernels)
  • 1 cup light mayonnaise
  • 1/4 cup Truvia Baking Blend (or ½ cup sugar)
  • 2 teaspoons white vinegar
Read Directions

NutritionView more

750Calories
Sodium46%DV1110mg
Fat103%DV67g
Protein37%DV19g
Carbs7%DV21g
Fiber20%DV5g

PER SERVING *

Calories750Calories from Fat600
% DAILY VALUE*
Total Fat67g103%
Saturated Fat17g85%
Trans Fat
Cholesterol80mg27%
Sodium1110mg46%
Potassium660mg19%
Protein19g37%
Calories from Fat600
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber5g20%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(7)

Yummly User
Jan A. 21 days ago
Easy to fix and very tasty
Rebecca 2 Jul
delicious! substituted the sunflower seeds for cashews though.
McCoy 24 May
Super awesome and addicting!
delish! I used splenda! was awesome!
Meghan Cicero 13 Aug 2017
I made it without the bacon, but it is delicious! Such a good side to any meal, the perfect crunch and mix of flavors.
Kara I. 9 Jun 2016
This is the perfect side dish for parties! I know there is a good amount of fat and sugar, but used as a side dish to serve many people, each person isn't necessarily eating all that much. Plus, people love it!
Karen G. 18 Feb 2016
It looks fantastic, but at 960 calories and 760 of them from Fat - that's just sad. To make it less fat, you could use Turkey bacon and use half the amount, substitute 1/2 the mayonnaise with yogurt, and use 1/2 the sugar/Truvia Blend.