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Creamy Blue Cheese 'n Bacon Topped Burgers
BESTFOODS8Ingredients
33Minutes
670Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup Hellmann's® or Best Foods® Mayonnaise
- 4 slices bacon
- 1 cup finely chopped onion
- 4 oz. crumbled blue cheese
- 2 Tbsp. finely chopped fresh parsley
- 1/8 tsp. ground black pepper
- 8 hamburger (grilled or broiled)
- 8 hamburger buns (lightly toasted)
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Directions
- Cook bacon until crisp in 10-inch nonstick skillet. Remove bacon from skillet and chop; set aside. Reserve drippings.
- Cook onion in reserved drippings over medium heat, stirring occasionally, until golden brown, about 8 minutes.
- Combine Hellmann's® or Best Foods® Real Mayonnaise, blue cheese, parsley and pepper in small bowl. Stir in bacon and onion. Arrange burgers on buns, then top with bacon mixture.
NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat16g80% |
| Trans Fat1.5g |
| Cholesterol140mg47% |
| Sodium740mg31% |
| Potassium640mg18% |
| Protein42g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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