Ingredients

  • 2 pounds russet potatoes (peeled)
  • 3 garlic cloves (minced)
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 1 tablespoon salt
  • 1 teaspoon pepper
  • 1 cup grated parmesan
  • 1 1/2 cups cream
  • 3 rosemary sprigs
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NutritionView more

620Calories
Sodium94%DV2250mg
Fat62%DV40g
Protein35%DV18g
Carbs16%DV48g
Fiber12%DV3g

PER SERVING *

Calories620Calories from Fat360
% DAILY VALUE*
Total Fat40g62%
Saturated Fat22g110%
Trans Fat
Cholesterol110mg37%
Sodium2250mg94%
Potassium1140mg33%
Protein18g35%
Calories from Fat360
% DAILY VALUE*
Total Carbohydrate48g16%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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