Creamy Almond Butter Pie Recipe | Yummly

Creamy Almond Butter Pie

JIF
8Ingredients
20Minutes
600Calories
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Ingredients

US|METRIC
  • 1/2 cup Jif Creamy Almond Butter
  • 8 ounces cream cheese (softened)
  • 2 tablespoons butter (softened)
  • 1/2 cup powdered sugar
  • 8 ounces frozen whipped topping (thawed and divided)
  • 1/16 teaspoon almond extract
  • 6 ounces chocolate crumb crust
  • 2 tablespoons sliced almonds (toasted*)
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    Directions

    1. BEAT almond butter, cream cheese, butter and powdered sugar in large bowl with electric mixer on medium speed until well combined. Beat in 2 cups whipped topping and almond extract until thoroughly combined. Spread evenly into crust.
    2. SPREAD remaining whipped topping over top of filling to within 1-inch of edge. Place 2 tablespoons almond butter into corner of resealable plastic bag. Cut small corner off bag. Drizzle over top of pie. Sprinkle with almonds. Chill 1 hour or until firm.
    3. To Toast Almonds Place nuts in dry nonstick skillet. Cook over medium heat, shaking pan until nuts are lightly browned. Remove from pan immediately to avoid over-browning.
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    NutritionView More

    600Calories
    Sodium15% DV350mg
    Fat58% DV38g
    Protein24% DV12g
    Carbs19% DV56g
    Fiber12% DV3g
    Calories600Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat16g80%
    Trans Fat0g
    Cholesterol25mg8%
    Sodium350mg15%
    Potassium
    Protein12g24%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber3g12%
    Sugars39g78%
    Vitamin A8%
    Vitamin C0%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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