Creamed Corn (gf) Cornbread

FOOD52
15Ingredients
50Minutes

Ingredients

US|METRIC
  • 3 cups frozen corn
  • 2/3 cup water
  • 2 teaspoons unsalted butter
  • 1/3 cup heavy cream
  • 3/4 teaspoon gluten free all purpose flour
  • 7 tablespoons butter (6: melted 1:for buttering skillets)
  • 1 1/2 cups yellow cornmeal
  • 1 1/2 cups gluten free all purpose flour
  • 1/4 cup sugar
  • 2 teaspoons baking soda
  • 2 1/2 teaspoons salt
  • 3 large eggs
  • 1 1/2 cups buttermilk
  • 1 cup corn (creamed, recipe above)
  • scallions (or chives to garnish)
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