Creamed Sirloin Tips with Portobello Mushrooms

The Mccallum's Shamrock Patch
17Ingredients
930Calories
25Minutes

Ingredients

  • 1 tablespoon olive oil
  • 2 pounds beef sirloin (quality, tips)
  • steak seasoning
  • kosher salt
  • ground pepper (fresh)
  • 1/2 cup beef stock
  • 1/2 cup sour cream
  • 1/4 cup wine (quality Merlot)
  • 48 grams gravy granules (beef, about 3 tablespoons)
  • 3 dashes Worcestershire sauce
  • vidalia onion (large, thinly sliced)
  • 2 pints baby portobello mushrooms (fresh, cleaned sliced)
  • kosher salt (to taste)
  • ground pepper (fresh)
  • 16 ounces egg noodles (cooked)
  • 2 tablespoons unsalted butter (real, melted)
  • 1/4 chopped parsley (a cup)
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NutritionView more

930Calories
Sodium27%DV650mg
Fat45%DV29g
Protein137%DV70g
Carbs30%DV90g
Fiber24%DV6g

PER SERVING *

Calories930Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat13g65%
Trans Fat
Cholesterol220mg73%
Sodium650mg27%
Potassium1690mg48%
Protein70g137%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate90g30%
Dietary Fiber6g24%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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