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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. potatoes (peeled, cubed, cooked and drained)
- 1 1/2 cups frozen peas (or fresh)
- 3 Tbsp. onion (diced)
- 2 Tbsp. all purpose flour
- 2 Tbsp. butter
- 1 cup milk
- kosher salt (to taste)
- ground white pepper (freshly, to taste)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium350mg15% |
| Potassium920mg26% |
| Protein10g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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