Ingredients

  • 62.5 grams philadelphia (Brick Cream Cheese, cubed)
  • 2 tablespoons milk
  • 14 ounces cream style corn
  • 3 cups frozen corn (thawed)
  • 1/2 cup cheddar (Kraft Double, Shredded Cheese)
  • 1/3 cup sliced green onions
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NutritionView more

330Calories
Sodium24%DV570mg
Fat22%DV14g
Protein24%DV12g
Carbs15%DV46g
Fiber16%DV4g

PER SERVING *

Calories330Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat8g40%
Trans Fat
Cholesterol45mg15%
Sodium570mg24%
Potassium510mg15%
Protein12g24%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate46g15%
Dietary Fiber4g16%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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