Cream Cookies Recipe | Yummly
6Ingredients
35Minutes
910Calories
Read Directions
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Description

These Cream Cookies taste great and they also are fun to eat because of the rope shapes. They take 35 minutes to prepare and will put smiles on everyone’s faces. Ingredients include sugar, eggs, butter, cream, buckwheat flour, and baking powder. These easy to make cookies would be a great project with the kids. They will enjoy the creativity of rolling and designing them. They also will enjoy eating them.

Ingredients

US|METRIC
  • 400 grams sugar
  • 3 eggs
  • 200 milliliters butter (at room temperature)
  • 200 milliliters cream
  • 1 buckwheat flour (kilo)
  • 2 teaspoons baking powder
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    Directions

    1. Preheat oven to 180 degrees Celsius.
    2. Mix the sugar with the eggs and butter until you get a fluffy cream, then add the cream.
    3. Mix the flour and yeast with a wooden spoon, and add to above mixture. Mix by hand.
    4. Shape small cookies, and place them on a baking tray lined with parchment paper.
    5. Bake for 15 minutes.
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    NutritionView More

    910Calories
    Sodium26% DV620mg
    Fat83% DV54g
    Protein14% DV7g
    Carbs35% DV104g
    Calories910Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol300mg100%
    Sodium620mg26%
    Potassium140mg4%
    Protein7g14%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate104g35%
    Dietary Fiber
    Sugars100g200%
    Vitamin A35%
    Vitamin C2%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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