- 16 ounces chicken breasts
- 1 teaspoon chili powder
- 1 teaspoon italian seasoning
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 2 cups fresh spinach
- 10 ounces frozen chopped spinach
- 4 ounces cream cheese (at room temp)
- 1/4 cup parmesan cheese
- 1/4 cup mozzarella cheese
- 1 tablespoon minced garlic
- 1/4 teaspoon pepper
- salt (to taste)
|Calories270Calories from Fat140|
|% DAILY VALUE|
|Calories from Fat140|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Bev L. 10 Dec 2018
It was good but I used half the cream cheese. I find cream cheese too rich and it over powers other flavours so I used more mozzarella instead.
Buckley 22 Oct 2018
Tasty! I cooked for 8 minutes on each side, flipping them every 4 minutes to avoid burning. I love the melty garlicy filling. Would definitely use toothpicks next time
Chivy 16 Aug 2018
Very good! I added extra crushed red pepper to make it a little spicier. I also made one without the spinach, and that turned out great too.
Melissa P. 9 Jun 2018
This was so delicious!! I always double or triple recipes so we have leftovers for lunch. It was great reheated ans my husband loved it.
Jess 19 May 2018
It tastes amazing!! Partner and I both love it. We will be making this more often!
lizzy 7 May 2018
Doubled up on all ingredients. I baked in oven for 45 minutes at 375 instead of pan searing. Family loved and said it was their favorite thing I've ever made. I didn't care too much for it.
Deb B. 21 Apr 2018
Love this recipe!! Will definitely make it again. Really quick and easy.
Megan R. 29 Mar 2018
It was really good & maybe I’m some kind of idiot, but the chicken didn’t cook evenly for me. I kind of wish there were instructions on how to cook it in the oven.
Michelle Schaub 20 Mar 2018
Wonderful! I was afraid the chicken wouldnt get cooked through and the cheeses would ooze out! The chicken was perfect and it was done just as the cheese started to ooze. I will make this many more times for sure!
Tyler H 18 Mar 2018
Absolutely fulfilling! I have been watching my carb intake for a bit now and was looking for something to satisfy my cravings. The ooey-gooey, cheese made me feel like I was cheating. The toothpicks are mandatory, otherwise the cheese melts out of the chicken and coats the pan. Super easy to make and it tastes delicious!