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9Ingredients
105Minutes
420Calories
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Description
The addition of cream cheese gives tangy flavor to a traditional pound cake that you're sure to love.
Ingredients
US|METRIC
8 SERVINGS
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Directions
- Preheat the oven to 350°F.
- Spray a 9x5-inch loaf pan liberally with nonstick cooking spray. Set aside.
- Place the butter, cream cheese, sugar, and vanilla in a large mixing bowl. Using a hand mixer fitted with a whisk attachment or stand mixer fitted with a paddle attachment, cream ingredients together on medium speed until pale and fluffy, 3-4 minutes. Add the eggs one at a time, beating for 15-20 seconds between each addition, until mixture is smooth and combined.
NutritionView More
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420Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories420Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium260mg11% |
| Potassium75mg2% |
| Protein6g12% |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber<1g3% |
| Sugars26g52% |
| Vitamin A15% |
| Vitamin C |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(18)
Linda Lee 10 days ago
I’ve made this many times, usually in a 8”x8” square pan or a smaller pan in my toaster oven because this cooks faster than a loaf pan. The cake is not too sweet so I make variations: I mix some of the batter with melted semi sweet chocolate to make a chocolate marble cake. Or sometmes I’ll add some fresh squeezed citrus juice with zest.
Lois Greene 2 months ago
Fabulous!!! The only thing I added was some soaked Craisens. I had made a bunch of cranberry nut breads (6) for friends for Thanksgiving but still had about 3/4 cup of Craisens left so I threw them in. Oh and I made a glaze for the top. Wonderful and simple recipe. It is still cooling so I have not tasted it yet but what’s not to love?Thank you so much.
Evelin G 9 months ago
Pretty simple and easy to make. loved the step by step instructions. I divided the mix and added cocoa powder to a third to make it marble. overall it tasted pretty good but it was a bit dry. only baked in the oven for about 45 min.
Paredes 10 months ago
Está riquísimo, gran receta! Yo en México lo horneé por 50 min. De verdad está delicioso!
Bilel Hamza a year ago
wonderful. I made mine with a kick of cinnamon to warm up the cold winter days. I added some raisins and some pistachios and reduced the sugar to 150g, to our liking. The smell gathered the family even before serving the cake. it was a real delight. thanks a lot for the recipe. 😃