Cream Cheese Pie With Coconut and Honey

As receitas lá de casa
Reviews(2)
Loretta J.: "My cheesecakes are usually topped with berries, a…" Read More
Cream Cheese Pie with Coconut and Honey Recipe
9
490
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This light pudding dessert is the perfect finish to any meal. Combining the sweetness of honey with the warmer nuttiness of coconut, this creamy dessert featuring cottage cheese will be sure to satisfy.

Ingredients

  • 5 eggs (separated)
  • salt
  • 170 grams cottage cheese
  • 140 grams sugar
  • 2 tablespoons honey
  • 1 lemon juice (and zest)
  • 100 grams grated coconut
  • powdered sugar (to taste)
  • honey (to taste)

Directions

  1. Preheat oven to 180 degrees Celsius.
  2. Grease a pie pan, or a small rectangular pan with margarine.
  3. Set aside.
  4. Separate the egg yolks from the egg whites.
  5. Whisk the egg whites to stiff peaks with a pinch of fine salt. Set aside.
  6. Add cottage cheese to egg yolks, and beat well with an electric mixer.
  7. Add sugar, honey, lemon zest and juice, and grated coconut.
  8. Beat well until homogeneous.
  9. Gradually add the egg whites, gently, from bottom to top, without beating.
  10. Place the dough in greased pan, and bake for about 25 minutes.
  11. Remove from oven, and let cool.
  12. Cut into strips or squares.
  13. Serve sprinkled with powdered sugar, and a drizzle of honey.
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NutritionView more

490Calories
Sodium19%DV450mg
Fat37%DV24g
Protein29%DV15g
Carbs19%DV58g
Fiber16%DV4g

PER SERVING *

Calories490Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat17g85%
Trans Fat
Cholesterol270mg90%
Sodium450mg19%
Potassium290mg8%
Protein15g29%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber4g16%
Sugars53g106%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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