Cranberry Walnut Bread Recipe | Yummly

Cranberry Walnut Bread

KITCHENAID
10Ingredients
60Minutes
340Calories
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Ingredients

US|METRIC
  • 3 1/2 cups all purpose flour
  • 1/4 cup granulated sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup dried cranberries (chopped)
  • 3/4 cup walnut (chopped)
  • 1 packet active dry yeast (¼ ounce package, 7g)
  • 1/4 cup warm water
  • 3/4 cup cranberry juice
  • 4 tablespoons salted butter (melted)
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    Directions

    1. Pre-heat oven to 350°F.
    2. In a small bowl, mix the yeast with warm water. Wait 10 min until the yeast is activated and a froth forms.
    3. Combine the flour, sugar, salt, black pepper, dried cranberries and walnuts in a KitchenAid® Artisan Stand Mixer Bowl. Attach Bowl and Flat Beater to Mixer and Mix on Speed 3 for 1 minute until just combined.
    View 3 More StepsDiscover more recipes from KitchenAid

    NutritionView More

    340Calories
    Sodium7% DV170mg
    Fat18% DV12g
    Protein14% DV7g
    Carbs17% DV51g
    Fiber12% DV3g
    Calories340Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium170mg7%
    Potassium125mg4%
    Protein7g14%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A4%
    Vitamin C4%
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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