9Ingredients
940Calories
80Minutes

Ingredients

  • 2 beaten eggs (slightly)
  • 2 cups sugar
  • 1/2 cup oil
  • 1 cup solid-pack pumpkin (Libby's)
  • 2 1/4 cups flour
  • 1 tablespoon pumpkin pie spice
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup cranberries (chopped)

Directions

  1. Combine eggs, sugar, oil and pumpkin; mix well. Combine flour, pie spice and salt in large bowl. Make well in center. Pour pumpkin mixture into well. Stir just until dry ingredients are moistened. Stir in cranberries.
  2. Spoon batter into 2 greased and floured aluminum loaf pans (8 x 3 3/4 x 2 1/2 inches). Bake in 350 degree oven for 1 hour or until toothpick is clear.
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NutritionView more

940Calories
Sodium26%DV630mg
Fat46%DV30g
Protein18%DV9g
Carbs54%DV162g
Fiber20%DV5g

PER SERVING *

Calories940Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat2.5g13%
Trans Fat
Cholesterol35mg12%
Sodium630mg26%
Potassium250mg7%
Protein9g18%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate162g54%
Dietary Fiber5g20%
Sugars103g206%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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