Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
®/™©2023 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
3Ingredients
55Minutes
Read Directions
Add to Meal Planner
Add to Meal Planner
Description
Who says cranberries are just for the winter holidays? This grilled roast has a smoky sweet tang from the cranberry basting sauce. Serve with grilled potato wedges, fresh green beans and French bread with a roasted garlic bulb.
Ingredients
US|METRIC
5 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Season roast with salt and pepper; place over indirect heat on grill; stir together cranberry sauce and onion soup mix and heat, covered, in microwave until hot (about one minute). Baste roast with cranberry mixture every 10 minutes until roast is done about 40 minutes (20 minutes per pound);until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.
- Remove roast from heat; let rest about 10 minutes before slicing to serve.
- Heat any leftover basting mixture to boiling, stir and boil for 5-10 minutes and serve alongside roast.
- Serves 4-6, with leftovers.
Reviews(1)