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16Ingredients
85Minutes
490Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 3/4 cups all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. fine sea salt
- 4 oz. unsalted butter (at room temperature, plus more for the pan)
- 3/4 cup granulated sugar
- 1 orange (preferably organic)
- 2 large eggs
- 1 Tbsp. vanilla extract
- 1/2 cup sour cream (for the love of all things good, use full-fat)
- 2 cups frozen cranberries (or fresh)
- 1 cup all purpose flour
- 3/4 cup granulated sugar
- 1/4 cup light brown sugar (packed)
- 1/4 tsp. fine sea salt
- 4 oz. unsalted butter (cold, cut into 1/4-inch cubes)
- 1 Tbsp. vanilla extract
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol95mg32% |
Sodium310mg13% |
Potassium135mg4% |
Protein5g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber3g12% |
Sugars37g |
Vitamin A15% |
Vitamin C25% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)

Reitz 5 years ago
Came out great and a nice alternative to cranberry bread. Perfect amount of sweetness. Will definitely be making this again.

Dominique Mikell 8 years ago
I made this for a potluck and people devoured it. I think it has the perfect amount of sugar allowing the tartness of the cranberries to truly shine . I have already made it 3 times .