Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter
- 2 cups chopped celery
- 1 cup chopped onion
- 2 red apples (medium tart, cored and chopped)
- 6 oz. dried cranberries
- 1 tsp. McCormick Parsley Flakes
- 1 tsp. McCormick Rosemary Leaves
- 1 tsp. McCormick Thyme Leaves
- 6 cups dry unseasoned bread cubes
- 14.5 oz. chicken broth
- 1 cup apple juice
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat oven to 325°F. Melt butter in large skillet on medium heat. Add celery and onion; cook and stir 5 minutes or until softened. Stir in apples, cranberries, parsley, rosemary and thyme.
- Place bread cubes in large bowl. Add celery mixture, broth and apple juice; toss gently until well mixed. Spoon into lightly greased 13x9-inch baking dish. Cover with foil.
- Bake 15 minutes. Remove foil; bake additional 20 minutes or until heated through and lightly browned.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes