Ingredients

  • 8 ounces cream cheese (at room temperature)
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 14 ounces artichoke hearts (drained and quartered)
  • 12 ounces lump crab meat
  • 1 cup shredded fontina cheese (divided)
  • 1/2 cup shredded pepper jack cheese
  • 3 green onions (thinly sliced)
  • 1 tablespoon worcestershire sauce
  • kosher salt
  • freshly ground black pepper
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NutritionView more

280Calories
Sodium22%DV520mg
Fat31%DV20g
Protein25%DV13g
Carbs4%DV12g
Fiber20%DV5g

PER SERVING *

Calories280Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat9g45%
Trans Fat
Cholesterol80mg27%
Sodium520mg22%
Potassium380mg11%
Protein13g25%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber5g20%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Bennett 28 Apr
Best dip I’ve ever put in my mouth