12Ingredients
720Calories
25Minutes

Ingredients

  • 4 slices sourdough bread (good)
  • 3 tablespoons mayonnaise (Sriracha, recipe follows)
  • 8 ounces lump crabmeat (picked, preferably peekytoe, picked over for bits of shell)
  • crushed red chile flakes (optional)
  • 1 lemon (cut into wedges )
  • mayonnaise (Sriracha)
  • 1 large egg yolk
  • 1 tablespoon dijon mustard
  • 1/2 teaspoon kosher salt
  • 3/4 cup neutral oil (grapeseed or other)
  • 2 teaspoons fresh lemon juice
  • 2 teaspoons Sriracha
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NutritionView more

720Calories
Sodium43%DV1040mg
Fat80%DV52g
Protein39%DV20g
Carbs16%DV48g
Fiber16%DV4g

PER SERVING *

Calories720Calories from Fat470
% DAILY VALUE*
Total Fat52g80%
Saturated Fat5g25%
Trans Fat
Cholesterol100mg33%
Sodium1040mg43%
Potassium430mg12%
Protein20g39%
Calories from Fat470
% DAILY VALUE*
Total Carbohydrate48g16%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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