9
25
20

Ingredients

  • 4 spring onions (chopped)
  • 1 clove garlic
  • 500 grams crab meat (white)
  • 3 teaspoons wasabi (Japanese)
  • 2 teaspoons rice vinegar (or Mirin)
  • 2 teaspoons tamari soy sauce
  • 100 grams brown rice flour
  • vegetable oil (groundnut or other, for frying)
  • limes (sliced into segments to garnish)
Read Directions

NutritionView more

25Calories
Sodium2%DV55mg
Fat1%DV0.5g
Protein6%DV3g
Carbs1%DV3g
Fiber0%DV0g

PER SERVING *

Calories25Calories from Fat4.5
% DAILY VALUE*
Total Fat0.5g1%
Saturated Fat0g0%
Trans Fat0g
Cholesterol10mg3%
Sodium55mg2%
Potassium60mg2%
Protein3g6%
Calories from Fat4.5
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.