Ingredients

  • 1 onion (chopped)
  • 1 1/2 pounds ground chuck (browned and drained)
  • 6 medium potatoes (sliced)
  • 1 can red beans
  • 1 can tomatoes (or mixed with 2 tablespoons flour)
  • 1 can tomato soup
  • salt
  • pepper
  • garlic
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NutritionView more

1030Calories
Sodium23%DV550mg
Fat42%DV27g
Protein127%DV65g
Carbs44%DV133g
Fiber100%DV25g

PER SERVING *

Calories1030Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat10g50%
Trans Fat1.5g
Cholesterol115mg38%
Sodium550mg23%
Potassium3660mg105%
Protein65g127%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate133g44%
Dietary Fiber25g100%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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