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Couscous and Shrimp Salad with Tangerines and Almonds
EPICURIOUS14Ingredients
50Minutes
460Calories
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Ingredients
US|METRIC
24 SERVINGS
- 3 cups plain yogurt
- 1 1/2 cups extra virgin olive oil
- 2 Tbsp. ground cumin
- 6 Tbsp. fresh lemon juice
- 3 garlic cloves (pressed)
- 6 cups water
- 1/4 tsp. salt
- 30 oz. couscous (plain)
- 8 tangerines (peeled, seeded, cut into 1/4-inch pieces, about 4 cups)
- 30 oz. garbanzo beans (chickpeas, drained)
- 1 cup golden raisins
- 2 lb. large shrimp (cooked peeled deveined, about 50, halved lengthwise)
- 1 cup green onions (finely chopped)
- 1 cup sliced almonds (toasted)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium55mg2% |
| Potassium550mg16% |
| Protein14g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber9g36% |
| Sugars12g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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