8
440
2

Ingredients

  • 2 pounds pork country ribs
  • 1/2 teaspoon onion powder (or 1/2 teaspoon salt)
  • 1 tablespoon oil
  • 14 1/2 ounces sauerkraut
  • 1 cup applesauce
  • 2 tablespoons brown sugar
  • 1 teaspoon garlic powder
  • 1/2 teaspoon pepper
Read Directions

NutritionView more

440Calories
Sodium15%DV370mg
Fat38%DV25g
Protein69%DV35g
Carbs5%DV16g
Fiber12%DV3g

PER SERVING *

Calories440Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat4g20%
Trans Fat
Cholesterol135mg45%
Sodium370mg15%
Potassium770mg22%
Protein35g69%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber3g12%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.