Country Potato Salad Recipe | Yummly
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Country Potato Salad

BESTFOODS
8Ingredients
35Minutes
140Calories
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Ingredients

US|METRIC
10 SERVINGS
  • 2 pounds all purpose potatoes (cut into 3/4-inch cubes, about 6 cups)
  • 1/2 cup Hellmann's or Best Foods Real Mayonnaise
  • 1 tablespoon white vinegar (or apple cider vinegar)
  • 1/8 teaspoon ground black pepper
  • 1/2 cup celery (thinly sliced)
  • 1/2 cup chopped onion
  • 2 eggs (hard-cooked, chopped)
  • 1/4 cup sweet pickle relish (or chopped dill pickles, optional)
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    Directions

    1. Cover potatoes with water in 4-quart saucepot. Bring to a boil over high heat. Reduce heat to low and simmer 10 minutes or until potatoes are tender; drain and cool slightly.
    2. Combine Hellmann's® or Best Foods® Real Mayonnaise, vinegar and pepper in large bowl. Add remaining ingredients; toss well.
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    NutritionView More

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    140Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories140Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol45mg15%
    Sodium160mg7%
    Potassium410mg12%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A4%
    Vitamin C30%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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