14Ingredients
480Calories
110Minutes

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 1/2 pounds ground Italian sausage
  • 2 tablespoons salad oil
  • 1 red onion (medium, chopped)
  • 1 celery stalk (chopped)
  • 1 carrot (grated)
  • 1 cup bread crumbs (itlalian)
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon brown sugar
  • 1 tablespoon cider vinegar
  • 1 tablespoon prepared mustard
  • 2 eggs
  • 8 ounces tomato sauce
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NutritionView more

480Calories
Sodium63%DV1510mg
Fat31%DV20g
Protein84%DV43g
Carbs10%DV29g
Fiber12%DV3g

PER SERVING *

Calories480Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat6g30%
Trans Fat
Cholesterol210mg70%
Sodium1510mg63%
Potassium940mg27%
Protein43g84%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber3g12%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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