Country Ham and Cheese Biscuits Recipe | Yummly
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Country Ham and Cheese Biscuits

CRISCO
8Ingredients
15Minutes
560Calories
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Country Ham and Cheese Biscuits

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Ingredients

US|METRIC
4 SERVINGS
  • Crisco® Original No-Stick Cooking Spray
  • 2 cups White Lily® Enriched Bleached Self-Rising Flour
  • 1/4 cup Crisco All-Vegetable Shortening
  • 1 cup country ham (finely chopped cooked)
  • 1 cup shredded swiss cheese
  • 1 cup sour cream
  • 1/4 cup milk (or buttermilk)
  • 2 Tbsp. butter (melted)
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    Directions

    1. HEAT oven to 450°F. Spray baking sheets with no-stick cooking spray.
    2. PLACE flour in large bowl. Cut in shortening with pastry blender or 2 knives until mixture is the size of peas.
    3. ADD ham, cheese and sour cream. Gradually add milk, stirring only enough to moisten flour and hold dough together.
    View 3 More StepsDiscover more recipes from Crisco

    NutritionView More

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    560Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories560Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol90mg30%
    Sodium1710mg71%
    Potassium360mg10%
    Protein23g45%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A15%
    Vitamin C2%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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