- 3/4 pound bacon (about 12 slices)
- 4 eggs
- 1 cup red potatoes (diced)
- 1/2 cup green peppers (chopped)
- 1/4 cup shredded cheddar cheese
- fresh parsley
|Calories530Calories from Fat410|
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|Calories from Fat410|
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* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Jennifer 17 Feb
My family loves this!!
Papa Colty 16 Feb
amazing! first skillet breakfast i’ve made and definitely will again
Perry - DeGrate 8 Feb
It turned out really good I changed the eggs and scrambled them and added cheese. Absolutely will make again....
Elias 3 Feb
Pretty darn good for a rookie.
Nadia W. 31 Jan
it came out great my family loved it i would make it again
Julio Zamora 30 Jan
Excellent ! I used sweet potatoes instead. Loved it.
Deanne Olivera 28 Jan
excellent! will make again!
McNeill 26 Jan
Didn't use potatoes, great meal
Breanna 25 Jan
It was pretty much as expected, was a very good breakfast skillet. We added onion and hot sauce on top. We ate it for dinner and will be adding it to our favorite recipe list.
Becky C. 22 Jan
turnt out great and the taste i love it will cook this again.....
Will 19 Jan
good! added spinach and would make it again
Matt Barton 13 Jan
It turned out amazing! For two people we did add an extra cup of red potatoes and a little bit more cheese. Cook time on the potatoes was a little longer than listed, but followed the instructions for the rest of the time. It was incredibly satisfying on a Sunday morning. Highly recommend.
Ellie 13 Jan
Amazing! First attempt as well and it was delicious! I added half a onion too x
Hello Jearl ! 13 Jan
Delishous a meal in its self, planing to have it again in the morning!! Thanks for the recipe!! 👍 Jearl
Charito Lopez 21 Dec 2018
It was alright, added some garlic and salt to potatoes for flavor.
Thompson 16 Dec 2018
Very good. I replaced bacon with uncured turkey bacon to reduce the sodium content. Still turned out quite tasty. I may cut some onions into the mix next time for a little more flavor.
Rudrani Goswami 4 Dec 2018
It turned out great added a few more vegetables and spinach. Very filling, healthy and delicious!
Ethan Buche 20 Oct 2018
This was an incredibly tasty dish! Perfect combination of country breakfast favorites. The parsley is a great touch.
Crissely Sosa 20 Oct 2018
My girlfriend loved it we ate it with corn tortilla because we felt like it was too much meat at once since I added sausage but that’s our preference. Overall very good!!
Gemma 10 Oct 2018
Allow for more than 10 minutes for potatoes to cook. I used thyme instead of parsley. Was great and easy to do! I threw in some onion and garlic as well
Mariahlee Abeyta 11 Sep 2018
Uses cilantro instead of parsley and jalapeños instead of bell peppers
Grant 18 Aug 2018
Very tasty and not difficult.
Ajaylla R. 30 Jul 2018
Delicious! Added peppercorn flakes and onions and it was great.
Jesse 26 Jun 2018
Added more cheese. Also used turkey bacon instead so I needed to add some olive oil to keep from sticking...kinda defeated the purpose of using turkey instead of the real thing! Definitely a repeat maybe add more veggies next time but Was still so fulfilling!
Tatyana Greene 24 Jun 2018
Amazing!!! Seasoned the potatoes and the bacon before making them but everything was perfect. just what i needed.
kaelee 17 May 2018
goooooooood. would bake and add more jalapinos next time though. 10/10 would make again. 🤩
Mel Webster 6 May 2018
great! we added onions and mushrooms and jalapeno.
Steve 6 May 2018
Delicious and easy to make. I added a few extra ingredients like purple onion and chives (I like onions), and some extra spices like chillies and roasted garlic and pepper.
Heather 22 Apr 2018
Simple and delicious, left out parsley and added mushrooms and thyme.
Jen Griffith 3 Apr 2018
Turned out great I did scrambled eggs instead and added some onion powder next time I'm going to just add actual onions