Corned Beef and Cabbage Soup

Canning Granny
14Ingredients
70Calories
Seconds

Ingredients

  • 2 onions (large, chopped)
  • 3 cups celery (chopped)
  • 3 cups carrots (sliced)
  • 3/4 teaspoon ground allspice
  • 1 quart tomato juice
  • 3 cans tomato sauce
  • 10 cups beef broth
  • 4 cups water
  • 1 head cabbage (chopped)
  • 4 cups potatoes (cubed into 1/2 inch cubes)
  • 1 pound corned beef
  • 1/2 cube fat
  • 1 tablespoon canning salt
  • 1 teaspoon black pepper
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NutritionView more

70Calories
Sodium30%DV710mg
Fat4%DV2.5g
Protein8%DV4g
Carbs3%DV8g
Fiber8%DV2g

PER SERVING *

Calories70Calories from Fat20
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat1g5%
Trans Fat
Cholesterol10mg3%
Sodium710mg30%
Potassium400mg11%
Protein4g8%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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