8Ingredients
430Calories
45Minutes

Ingredients

  • 1 pound yukon gold potatoes (cut into 1/2-inch dice)
  • 2 tablespoons unsalted butter
  • 1 onions (medium, cut into 1/2-inch dice)
  • kosher salt
  • 3 cups corned beef (chopped, cut into 1/2-inch dice)
  • ground black pepper (Freshly)
  • 6 eggs (cooked as you like)
  • fresh parsley (chopped, optional)
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NutritionView more

430Calories
Sodium71%DV1710mg
Fat45%DV29g
Protein57%DV29g
Carbs5%DV14g
Fiber12%DV3g

PER SERVING *

Calories430Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat11g55%
Trans Fat
Cholesterol330mg110%
Sodium1710mg71%
Potassium860mg25%
Protein29g57%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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