16
440
60

Ingredients

  • 2 cups elbow macaroni (uncooked)
  • 2 cups corned beef (diced, cooked)
  • 3 cups cabbage (finely chopped)
  • 3 tablespoons butter
  • 1/2 cup chopped onion
  • 3 garlic cloves (minced)
  • 3 tablespoons flour
  • 3 cups low-fat milk
  • 6 ounces shredded swiss cheese (1 1/2 cups)
  • 1 teaspoon prepared mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon caraway seeds
  • 1/2 cup reduced-fat sour cream
  • 1/2 cup croutons (crushed)
  • 2 tablespoons butter (cut up, optional)
Read Directions

NutritionView more

440Calories
Sodium39%DV930mg
Fat37%DV24g
Protein43%DV22g
Carbs11%DV33g
Fiber8%DV2g

PER SERVING *

Calories440Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat13g65%
Trans Fat
Cholesterol75mg25%
Sodium930mg39%
Potassium490mg14%
Protein22g43%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate33g11%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.